I'll tell you what I got cookin! For the last month, Jeremy and I have been trying to be more money conscious and eat out less. We've gone grocery shopping and cooked our own meals. Here are some of the highlights:
Chicken fried steak
Breaded baked cod
Spaghetti (our favorite fall back)
Pasta primavera alfredo (via recipe from Kraft)
Beef & broccoli
Italian beef kabobs
Tacos
Enchiladas (using leftover taco makings)
We have gone out a few times for dinner, but not every night like we used to. The nights that we are extra lazy become frozen pizza or tv dinner nights. There were a few days we had soup, but we were both sick (perhaps on our death beds).
I'm very excited for the new few weeks because I have some delicious ideas for dinner. Like pulled pork sandwiches, chicken cordon bleu, pork chops, orange beef, fried rice...you get the drift. We are also going to revisit some recipes we already made and make them more delicious.
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